This 380-seat restaurant open for all the meals integrates a 30-seat Bob Marlin Miniclub restaurant for kids aged 3 to 12.
Overlooking the pool and the lagoon, Le Superbe offers a leisurely atmosphere in open-air. Copious buffets and live cooking shows propose a cuisine with international trends.
Breakfast: Buffet style from 7a.m. to 10a.m.
Lunch: A la Carte from noon to 5 p.m.
Dinner: International cuisine from 7p.m. to 9.30p.m.
Beachfront restaurant of 50 seats open for dinner, with a focus on seafood delicacies and « fish market ». A special mention for the Lobster des Mascareignes with vanilla flavoured butter and coriander-rice. A blackboard featuring the menu conveys to this restaurant a typical “fishermen village atmosphere”.
Lunch: A la Carte from noon to 4.00p.m.
Dinner (on reservation) : A la Carte from 7 p.m. to 9.30 p.m.
(with a supplement on the half board credit)
Open for dinner 6 days a week, La Casa is an Italian restaurant that seats 80. A romantic setting in line with the traditional Italian venues and a unique warm-heartedness that will make you feel at home, while enjoying a delicious risotto taleggio with rocket salad. You will enjoy a beautiful view of the lights of Port Louis, the capital. Wood and forged iron give a note of rusticity to this charming restaurant while palm trees and thatched roofs transpose this Italian gateway in an island setting
Dinner (on reservation): From 7p.m. to 9.30 p.m.
3 course menu (with supplement in excess of the half-board credit)